Nuts and Bolts
This the home-made version of what you might think of as "Chex Mix". This is so much better and extremely addicting! It makes a bunch. So feel free to give away!
recipe courtesy of Brook's Grandma
- Ingredients:
- 1/2 box of the following cereals
Rice Chex
Wheat Chex
Corn Chex
Cherrio's
2 cups stick pretzels
1 lb mixed nuts
1 lb dry roasted peanuts
1 stick butter (or margarine)
1 cup of oil (I use canola)
3 Tbls Worcestershire sauce
1 tsp garlic power
a couple of dashes of hot sauce
- Directions:
- Mix dry ingredients all together in large bowl.
Melt butter and add oil, Worcestershire sauce, garlic power and hot sauce to it.
Pour wet mixture over cereal/nut mixture; put in large roasting pan and bake in a 200 degree over for 2 hours. Stir well every 15 minutes or so to insure that all dry ingredients get coated with oil mixture. Enjoy!
Read more: http://www.westmichiganstar.com/pages/i.php/Recipes/nuts-and-bolts#ixzz2FaOwQSLh
