Recipes
Chocolate Chip Cheese Ball
recipe courtesy of Tommy and Brook
- Ingredients:
- 1 (8 ounce) package softened cream cheese
1/2 cup softened butter
3/4 cup powdered sugar
2 tablespoons brown sugar
1/4 teaspoon vanilla
1 cup mini semisweet chocolate chips
(3/4 cup finely chopped pecans-we don’t do this part)
- Directions:
- In a medium bowl, beat together cream cheese and butter until smooth. Mix in powdered sugar, brown sugar and vanilla. Stir in chocolate chips. Shape into a ball. Wrap with plastic, and chill in the refrigerator for 2 hours.
Roll the cheese ball in finely chopped pecans before serving. (we roll into more mini chocolate chips)
